{"id":23795,"date":"2026-05-22T10:00:00","date_gmt":"2026-05-22T08:00:00","guid":{"rendered":"https:\/\/www.rimontgowineries.com\/blog\/?p=23795"},"modified":"2026-05-13T13:42:11","modified_gmt":"2026-05-13T11:42:11","slug":"los-suelos-kimmeridgianos","status":"publish","type":"post","link":"https:\/\/www.rimontgowineries.com\/blog\/es\/los-suelos-kimmeridgianos\/","title":{"rendered":"Los suelos Kimmeridgianos"},"content":{"rendered":"\n<p>La importancia del suelo en un vi\u00f1edo no es una cuesti\u00f3n balad\u00ed, pues constituye una de las piezas clave en el puzle del <em>terroir<\/em>. Existen diferentes tipos de suelo y en funci\u00f3n del mismo el resultado final de un vino tendr\u00e1 unas caracter\u00edsticas u otras. Esta breve introducci\u00f3n resulta necesaria para hablar de unos suelos de gran importancia en el mundo vin\u00edcola: los <em>kimmeridgianos.<\/em><em><\/em><\/p>\n\n\n\n<p>\u00bfQu\u00e9 son los suelos <em>kimmeridgianos<\/em>? En el peri\u00f3dico Jur\u00e1sico, hace 150 millones de a\u00f1os, una gran cuenca marina cubr\u00eda buena parte de Europa. Conforme los organismos marinos mor\u00edan, especialmente moluscos y ostras, sus restos se depositaban en el fondo del mar, formando sedimentos de carbonato c\u00e1lcico. Con el paso de los siglos, el mar se retir\u00f3 dejando suelos de piedra caliza, ricos en minerales, que dieron lugar a este tipo de suelos.<\/p>\n\n\n\n<p>Son caracter\u00edsticos en Borgo\u00f1a, m\u00e1s concretamente de Chablis, donde sus vinos blancos expresan las propiedades de la caliza <em>kimmeridgiana<\/em>. No en vano, si paseamos por los vi\u00f1edos de la zona, podemos encontrar un bueno n\u00famero de f\u00f3siles marinos.<\/p>\n\n\n\n<p>La virtud de estos suelos radica en la gran capacidad que tienen para retener la humedad, lo que favorece el desarrollo \u00f3ptimo de la vid. Adem\u00e1s, su composici\u00f3n mineral aporta frescura, acidez, complejidad, estructura y elegancia. Este conjunto de motivos ha hecho que los vinos de Chablis sean tan reconocidos en todo el mundo.<\/p>\n\n\n\n<p>No obstante, estos suelos no s\u00f3lo los encontramos en Chablis, sino tambi\u00e9n en otras partes del mundo. Por ejemplo, en el Valle del Loira, en Sancerre y Pouilly-Fum\u00e9, donde predominan las variedades de sauvignon blanc y pinot noir. Tambi\u00e9n en el Condado de Kent, en el sureste de Inglaterra, lo que favorece la calidad de espumosos con chardonnay y pinot noir. Igualmente, en los Coteaux du Lyonnais, al sureste de Lyon. En el Nuevo Mundo, los encontramos en Adelaida Hills (Australia), donde se trabaja la chardonnay y la pinot noir. As\u00ed como, en el Condado de Sonoma, en California, en las zonas m\u00e1s frescas como Russian River Valley.<\/p>\n\n\n\n<p>A la hora de catar un vino, no debemos olvidar que muchos de sus matices, tanto en nariz como en boca, provienen del suelo. Notas que encontramos en vinos espumosos, blancos, tintos y dulces. Los suelos en general, y los <em>kimmeridgianos<\/em> en particular, son un recordatorio de que el vino es mucho m\u00e1s que solo uva.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Los suelos kimmeridgianos forman parte esencial del terroir de algunas de las grandes regiones vin\u00edcolas del mundo. Su origen marino y su composici\u00f3n calc\u00e1rea influyen directamente en la frescura, mineralidad y estructura de numerosos vinos.<\/p>\n","protected":false},"author":2,"featured_media":23796,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3090],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Los suelos kimmeridgianos | Rimontg\u00f3 Bodegas<\/title>\n<meta name=\"description\" content=\"Qu\u00e9 son los suelos kimmeridgianos y c\u00f3mo influyen en el vino a trav\u00e9s de la mineralidad, la acidez y la estructura del terroir.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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