Organic winery with wine cellar in DO Vinos de Madrid.
Property with 10 hectares of different varieties of vineyards with designation of origin, an equipped winery with storage space and a wine cellar used as a tasting room in Madrid.
This is a wine-making estate with ten hectares of vineyards, five of which are planted with Cabernet Sauvignon, Syrah, Merlot, Tempranillo and the Malvar varieties.
All the wines produced in the winery are organic. Furthermore, as well as these vineyards on the estate, there is also a leasing contract of another 55 hectares planted with a variety of vines such as Tempranillo, Cabernet Sauvignon, Syrah, Merlot and Sauvignon Blanc. The total production from all of these vineyards reaches 330,000 kg.
The winery comes with installations that include manufacturing and storage equipment, ageing barrels, furniture, as well as hardware and software. The production capacity of the winery is 300,000 bottles.
It also includes a wine cellar used as a tasting room. Wine Tourism is a very important aspect to take into account due to its proximity to Madrid. Furthermore, the wine cellar offers an important source of income due to the sales of wine generated by Wine Tourism.
Infographic of the Denomination of Origin
11 ha27 ac
452 m24.865 ft2
Maximum production capacity:
11 ha27 ac
Type of driving:
Soil with pebbles
Yes , with organic certification
Altitude of vineyards:Min: 810mMax: 820mMin: 2.658ftMax: 2.690ft
Temperature:Min: 39°CMax: -7°CMin: 102°FMax: 19°F
Hours of sunshine per year:
500 l/m25.382 l/ft2