Organic winery with vineyards in Navarra.
Organic, medium sized winery with 10 hectares of vineyard in the most touristic area of Navarra.
Organic winery established in 2002 with 10 hectares of vineyard, with grape varieties such as Merlot, Tempranillo, Garnacha, Cabernet Sauvignion, Viura and Mazuelo.
The winery has the production capacity of 250,000 litres and has a surface area of 650m2.
Infographic of the Denomination of Origin
10 ha25 ac
650 m26.997 ft2
Maximum production capacity:
Average annual production:
10 ha25 ac
Type of driving:
Soil with pebbles
Yes , with organic certification
Altitude of vineyards:Min: 370mMax: 380mMin: 1.214ftMax: 1.247ft
Temperature:Min: 34°CMax: -4°CMin: 93°FMax: 25°F
Hours of sunshine per year:
475 l/m25.113 l/ft2
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