WINERY WITH RESTAURANT FOR EVENTS
Colchagua
Description
Winery located in the Colchagua Valley, 15 minutes from San Fernando.
The property covers 10.8 hectares of land, of which 8.3 hectares are planted with Cabernet Sauvignon.
310 m² house
450 m² restaurant (professional kitchen, plus event room and liquor bar)
140 m² wine cellar with capacity for 55,000 liters of wine in steel tanks and 3,500 liters of wine in oak barrels.
More information under confidentiality agreement.
Infographic of the Denomination of Origin
Characteristics
Change to imperial units (ft2, ac, °F)Change to international units (m2, h, °C)Total area:
11 ha27 ac
Winery area:
140 m21.507 ft2
Housing:
760 m28.181 ft2
Maximum production capacity:
55.000 l
Planted vineyard:
Yes
Vineyard characteristics
Vineyard area:
8 ha20 ac
Grape varieties:
Cabernet Sauvignon
Type of driving:
Trellis
Topsoil:
Clay soil
Subsoil:
Clay soil
Climate characteristics
Altitude of vineyards:
Min: 100mMax: 1.200mMin: 328ftMax: 3.937ftTemperature:
Min: 4°CMax: 28°CMin: 39°FMax: 82°FAnnual rainfall:
592 l/m255 l/ft2
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