The term ‘caldo’ in reference to wine has recently been eliminated from the RAE. Wine has nothing to do with broth, although it seems that the term has its historical origin.
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The term ‘caldo’ in reference to wine has recently been eliminated from the RAE. Wine has nothing to do with broth, although it seems that the term has its historical origin.
Read moreHow many times have we heard the famous words “signature wine”? Too many… Although, honestly, I have never been very clear about the meaning of such a phrase. Click on the post to find out more.
Read moreBobal is the perfect representation of the Mediterranean essence, with over 30,000 hectares planted in the Valencian Community.
Read moreWhat is more important when it comes to making a wine from the same vineyard, its terroir, the varietal clone or the producer? Read the following article to find out the answer.
Read moreThe Chardonnay grape is one of the most versatile varieties, with the ability to adapt to different wine-growing areas in different countries, including Spain. Find out more in the following post.
Read moreIt is interesting to study the similarities and differences between grape varieties, wine-growing areas, winemaking methods and wines.
Read moreThere is no perfect wine-pairing, it’s all about finding the one that best suits your taste. In the following post, some examples.
Read moreThe curious relationship between restaurants and wine. Enter the following post to find out some of the details that make this relationship peculiar.
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