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Puri Mancebo

Puri Mancebo

(+34) 963 504 444

Small winery of organic production.

Organic winery with 5 hectares of vines situated in a unique location.

1.050.000€
RMGV3230

Description

This small winery has the capacity to produce 50,000 bottles of wine. The winery, and its 5 hectares of organic vines, are surrounded by pine wood in an idyllic environment.

Infographic of the Denomination of Origin

DO Jumilla

Characteristics

Change to imperial units (ft2, ac, °F)Change to international units (m2, h, °C)
  • Total area:

    8 ha20 ac

  • Winery area:

    900 m29.688 ft2

  • Housing:

    940 m210.118 ft2

  • Maximum production capacity:

    60.000 l

  • Planted vineyard:

    Yes

Vineyard characteristics

  • Vineyard area:

    6 ha14 ac

  • Type of driving:

    Trellis

  • Irrigation:

    Yes

  • Organic farming:

    Yes , with organic certification

Climate characteristics

  • Altitude of vineyards:

    Min: 600m
    Max: 620m
    Min: 1.969ft
    Max: 2.034ft
  • Temperature:

    Min: 38°C
    Max: -4°C
    Min: 100°F
    Max: 25°F
  • Hours of sunshine per year:

    2.900 h

  • Annual rainfall:

    300 l/m23.229 l/ft2

DO Jumilla
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