Author: Juan Luis Vanrell

South Africa is not only part of the New World of wine, but also a country with its own tradition and wines of great quality. Regions such as Stellenbosch, Paarl and Overberg have been able to adapt French varieties to their terroir, giving rise to exceptional reds and whites. Pinotage, the country’s emblematic grape, reinforces its oenological identity.

Wine is not only the result of grape fermentation, but a process that begins in the vineyard and is defined in the winery. Two principles are essential in winemaking: respect for the land and minimal intervention. More than a technical approach, this reflection focuses on what is really important when opening a bottle.

When we savor a glass of wine, we rarely think about its true origin: agriculture. Long before becoming a symbol of luxury and indulgence, wine was a simple staple, cultivated through the tireless efforts of generations of farmers and monks. Its history is shaped by the hands of those who have transformed the land into bottled art. This article pays tribute to the unsung heroes who, for centuries, have made it possible for us to celebrate wine as the perfect blend of history, tradition, and dedication.

Wine isn’t just about taste—it’s a symphony of aromas, landscapes, and even colors. This personal take explores the shades evoked by varieties like the blue of mencía, the orange of grenache, or the green of albariño. Each hue tells a story, inviting wine lovers to reflect on their own unique associations.

Immerse yourself in the unique experience of visiting the most emblematic vineyards in the world, from Romanée Conti in Burgundy to La Roza in Atauta.

Throughout my life, I have been to many wine-producing areas, not all of them, since I have a large part of the New World pending,

Each terroir leaves its mark on the flavor and personality of the wine. Immerse yourself in unique experiences that will lead you to discover unforgettable landscapes, aromas and traditions.

Explore the world of wine and discover why your enjoyment comes into adulthood. Maturity transforms the pleasure of each drink into an inexhaustible source of happiness.